Title: So Easy Fish
Categories: Diet Seafood
Yield: 2 Servings

2		Fillets white fish, 8 oz
1/4	c	Fresh bread crumbs
1/8	ts	Garlic powder
1/2	ts	Oil
1	ts	Grated parmesan cheese
1/8	ts	Lemon pepper

Preheat oven to 425F. Rinse fish and pat dry. Lightly grease a small shallow baking pan with some of oil. Rub remaining oil over top of fish. In a small bowl, combine remaining ingredients and sprinkle over fish. Bake, uncovered, about 20 min. or until fish flakes easily. Cal: 169; Fat 3 g.

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